Today we are learning how to bake the Baugette, wholemeal bread and French country bread. I like Baugette very much, I can toast it with garlic and butter,it is very tasty
Wednesday, April 21, 2010
About me
Hello! My Name is Amanda Chan,study at MIB(Malaysia Institute Baking) for C & G Diploma.I am create this blog because I would like to share my baking life, share the experience. Hope that we can share the baking knowledge and experience.
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