
Friday, October 22, 2010
Gingerbread house project




At this semester we have 2 sugarcraft project.There are wedding cake and gingerbread house. Our group are decided to make a funfair theme. So we come out the theme park name is call "Delicious Fairy Tales". Our main gingerbread are christmastree, ferriswheel and carrousel. We decorate with some sugarpaste figure like snowmans, fairies and teddy bear to give our theme more like a dream land. Beside that we manage to let our carrousel move around. That is fantastic!
I would like to say thank you to my group member Sharon Leong , Chi Bi and Yijie. They all done the good job. We can make it........
Eddie Spence MBE and Debbie Brown
Photo with Eddie Spence MBE
Photo with Debbie Brown
I was joining the 05 days royal icing piping work and sugarpaste figure modeling hands on course on September 25-29 2010. I was learning of different technique and skills on this course. It is so excited for me and lucky I dont miss it. Both of them are so friendly and kind while teaching us. It is worth.........if they are come again I definite join it!
Pingu Cake
Thursday, October 21, 2010
Gazebo
Royal icing piping work
I decide to have a small gazebo with my wedding cake. because my theme is more on garden stlye. This idea is suddenly come out when I was attended Eddie Spence workshop. Our group was done it at last minute. It is quit challenge to us , because royal icing paiping works need more patience and passion, it easy broken one we take it out and assembly. Once we done it we all feel excite.It was so elegance and gorgeous!

Assembly the roof
curved fillet to go around the roof edge
Using template to piping out the design
Wedding Cake Project
Almost 06 months I not upate my blog. Because I was very busy at this semester 4. A lot of project assignment like slide presentation, memorable moment video, wedding cake project, ginger bread project, future business plan, moral assignment for helping people(blood donation campaign). Beside that I also attending Eddie Spence and Debbie Brown 05 days hands on course and PME sugar paste diploma course.
Although I was very busy but I really enjoy it. Because I can learn of different techinqu and knowledge about royal icing and sugar paste(fondant) so when I handle it will become more confidence for me.
Now I would like to share my Wedding Cake Project to your guys!
Although I was very busy but I really enjoy it. Because I can learn of different techinqu and knowledge about royal icing and sugar paste(fondant) so when I handle it will become more confidence for me.
Now I would like to share my Wedding Cake Project to your guys!
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